popovers!

I was searching for things to make for breakfast that weren't pancakes or waffles.  We've been eating a lot of those lately.

So I stumbled on a recipe for popovers in the cooking light cookbook.  I had never eaten popovers.  They looked a little like the "egg Puff" recipe I found in the Jessica Seinfeld cookbook, but the recipe required something called a popover pan.

I ordered one from Amazon (gotta love free shipping and no tax!), it arrived on Wednesday, and I made my first batch of popovers on Thursday morning.

The opinionated little girl decided that they were burned (they weren't) and refused to eat any of her popover until I slathered it with strawberry jam and powdered sugar.  That did the trick.  The little red haired boy was not choosy and gobbled his popovers with glee.  The Chef also ate his popovers, which as always, was a huge boost to my ego.  I ate TWO popovers, since the reduced fat recipe translates to two points each!  This means that each popover is the equivalent of a cup of yogurt.  Yeah!

popovers will definitely be made again...